You can choose among three exquisite versions: one made of fine white chocolate, one of delicate milk chocolate and one more of marked plain dark chocolate.
All the other ingredients remain unchanged, as well as the unmistakable taste, which succesfully characterizes this nice and original small tree.

COMMON INGREDIENTS: sugar, cocoa-butter,
emulsifier: lecithin, almonds, vanilla.
WHITE CHOCOLATE: 28% minimum cocoa, dried whole milk. MILK CHOCOLATE: 32% minimum cocoa,
dried whole milk, cocoa mass. PLAIN CHOCOLATE:
53% minimum cocoa, cocoa mass.


Bacetti di Salò | Cedrina | Chocolate tree | Chocolates S. Bernardino
Ciokogard | Citron and lemon jam | Colomba
Croki Biscuits | Hand-made chocolates | Hazel-nuts cake
Lemoncelli | Orange peel & Co. | Pan di Salò
Panettone |
Sbrisolona cake | Small pastries